RECIPES
McDONALD'S, Sausage Patty, 1 oz
Nutrition Facts
McDONALD'S, Sausage Patty, 1 oz
Protein (g) |
6.53 |
|---|---|
Total lipid (fat) (g) |
17.02 |
Carbohydrate, by difference (g) |
0.6 |
Energy (kcal) |
174.15 |
Sugars, total (g) |
0.18 |
Calcium, Ca (mg) |
9.89 |
Iron, Fe (mg) |
0.39 |
Magnesium, Mg (mg) |
6.88 |
Phosphorus, P (mg) |
60.2 |
Potassium, K (mg) |
115.24 |
Sodium, Na (mg) |
310.03 |
Zinc, Zn (mg) |
0.68 |
Copper, Cu (mg) |
0.03 |
Manganese, Mn (mg) |
0.01 |
Vitamin A, IU (IU) |
0 |
Retinol (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
0 |
Vitamin C, total ascorbic acid (mg) |
0 |
Thiamin (mg) |
0.13 |
Riboflavin (mg) |
0.07 |
Niacin (mg) |
1.99 |
Pantothenic acid (mg) |
0.3 |
Vitamin B-6 (mg) |
0.11 |
Vitamin B-12 (mcg) |
0.36 |
Cholesterol (mg) |
31.82 |
Fatty acids, total saturated (g) |
5.52 |
Fatty acids, total monounsaturated (g) |
7.19 |
Fatty acids, total polyunsaturated (g) |
2.07 |
Updated:
March 21, 2017